Notre carte

Petit aperçu de notre carte qui évolue au gré des idées et des saisons. 

plat IMG 2934

 

Foie gras frais maison

Poêlée de pétoncles en bouillon thaï

Pressée de raie aux algues

Poisson du marché selon l'idée du moment

Saint Jacques de la baie de Saint-Brieuc

Encornet vinaigrette d'herbes fraîches

Rizotto à l'encre

Roulade de lapereau farci au pommeau et poire rôtie

Chaud froid de crêpe aux pommes caramélisées

Tatin de poire

Welcome

The Hotel de France is ideal for business trips, holidays and seminars. Each of the bedrooms are decorated around a particular theme (the Carribean, the Captain's room, the 1930s...), and most have been recently renovated. Dishes prepared by the masterchef, M. Pottier, are served in a stone-walled dining room decorated in a nautical style.  

ACTIVITIES AND HOBBIES : touring a farm, touring a cheese dairy, touring a cider works / Catamaran sailing  / Golf, Accrobranche (treetop trail), horse riding, sand-yachting, windsurfing, sailing, water sports / water-based recreation area...  

 

The Hotel de France is just opposite the church of Pléneuf-Val-André, a peaceful little village, 10 minutes on foot from the golf course and the sea. Midway between the gateway to Brittany and the tip of Finistère, and therefore an ideal base for excursions.